Food East Africa 2018 - International Food and Beverages Exhibition
Exhibition Participation Form
International Food and Beverages Exhibition
Exhibition Details
Exhibition Name :
Food East Africa 2018 - International Food and Beverages Exhibition
Date :
23 - 25 January 2018
Exhibition Location :
Nairobi / Kenya
Exhibition Area :
Kenyatta International Convention Centre (KICC)
Exhibition Type :
National
Exhibitior Profile :
Types of Food, Bottled, Canned, Chilled, Dried, Fresh, Frozen, Live, Smoked, Food Products, Condiments / Sauces, Dairy, Fruits, Grains / Cereals / Flours, Meat / Poultry, Vegetables, Speciality Products, Artisan Products, Children’s Products, Ethnic Food, Fair Trade, Gourmet & Fine Food, Halal Products, Health / Wellness Products, Special Diet Products, Café and Restaurant: Bar Equipment / Supplies, Buffet Display Equipment / Supplies, Coffee Machines / Supplies, Computer / Hardware Systems, Consultant, Cutlery / Silverware, Financial Services, Furniture / Fittings, Glassware, Interior Designers, Table Accessories
Visitor Profile :
Retailers and Supermarkets, Convenience Stores and Markets, Hotels and Hospitality, Importers / Exporters, Dealers and Distributors, Wholesalers, Governments and Regulatory Agencies, Local Associations, Caterers, Food Processors and Manufacturers, Restaurants and Coffee Shops
Statistics :
3000+ attendees, 2000+ squarmeters exhibition space, 120+ exhibitors, 10+ country pavilions
Category :
International
Sector :
Food