Food East Africa 2018 - International Food and Beverages Exhibition

Exhibition Participation Form

International Food and Beverages Exhibition

Exhibition Details

Exhibition Name :

Date :

23 - 25 January 2018

Exhibition Location :

Nairobi / Kenya

Exhibition Area :

Kenyatta International Convention Centre (KICC)

Exhibition Type :

National

Exhibitior Profile :

Types of Food, Bottled, Canned, Chilled, Dried, Fresh, Frozen, Live, Smoked, Food Products, Condiments / Sauces, Dairy, Fruits, Grains / Cereals / Flours, Meat / Poultry, Vegetables, Speciality Products, Artisan Products, Children’s Products, Ethnic Food, Fair Trade, Gourmet & Fine Food, Halal Products, Health / Wellness Products, Special Diet Products, Café and Restaurant: Bar Equipment / Supplies, Buffet Display Equipment / Supplies, Coffee Machines / Supplies, Computer / Hardware Systems, Consultant, Cutlery / Silverware, Financial Services, Furniture / Fittings, Glassware, Interior Designers, Table Accessories

Visitor Profile :

Retailers and Supermarkets, Convenience Stores and Markets, Hotels and Hospitality, Importers / Exporters, Dealers and Distributors, Wholesalers, Governments and Regulatory Agencies, Local Associations, Caterers, Food Processors and Manufacturers, Restaurants and Coffee Shops

Statistics :

3000+ attendees, 2000+ squarmeters exhibition space, 120+ exhibitors, 10+ country pavilions

Category :

International

Sector :

Food